The story of Glens of Antrim is one deeply rooted in the land, where generations of the McKillop family have grown potatoes in the shadow of the rugged Glens, guided by hard work, resilience, and a deep love for their home. What began as a humble farming enterprise has grown into a trusted name across Northern Ireland, built on heritage and heart.

In 2015, with the same commitment to quality and innovation, the family launched Glens of Antrim Crisps, hand-cooked snacks made from their own potatoes, infused with bold flavours inspired by the wild beauty of their surroundings. Since then, the crisps have found their way into shops and delis across the UK, offering a true taste of the Glens in every bite.

Now, the McKillops are preparing for their boldest venture yet: the creation of the Glens of Antrim Distillery in Cushendall. This new chapter will see the family craft premium Irish whiskey using locally sourced ingredients and traditional methods. Set against the dramatic backdrop of Lurigethan mountain and the Atlantic coast, the distillery will become a destination for locals and visitors alike.

The site will feature not just a working distillery, but also a warm, welcoming café and restaurant serving local, seasonal produce open to all, whether they take a tour or not. With a tasting room, immersive visitor experience, gift shop, and a strong focus on sustainability, the Glens of Antrim Distillery will be more than a place to make whiskey. It will be a place to share stories, celebrate heritage, and raise a glass to the spirit of the Glens.